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Terrace & Goodwin Rooms
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Hours:
Sunday | Breakfast
7:30am - 12:00pm
Monday-Saturday | Breakfast
7:30am - 10:30am
Daily | Dinner
5:00pm - 9:00pm
Details:
$$
Family Friendly
Contact:
Phone
Terrace & Goodwin Rooms
Relaxed yet luxurious, The Terrace and Goodwin Rooms embody the charm and sophistication of The Williamsburg Inn while offering contemporary takes on American classics. Begin your morning with the Chef’s amuse-bouche, followed by a two-course prix-fixe breakfast menu featuring creative new dishes. In the evening, indulge in a thoughtfully curated dinner menu highlighting seasonal ingredients and elevated interpretations of classic American cuisine. Signature offerings, such as the Tidewater Omelet with Chesapeake blue crab and the Goodwin Benedict with Virginia ham, deliver a refined yet approachable dining experience.
Meet Our Chef
Executive Chef: Julianne Gutierrez
Julianne Gutierrez, raised in Ephrata, PA, pursued her culinary passion with an Associate’s Degree and a 6,000-hour Colonial Williamsburg apprenticeship. Now Executive Chef, she emphasizes seasonal, local ingredients, drawing inspiration from mentors like Chefs Travis Brust and the Voltaggio brothers. Julianne leads with creativity, hosting events like Tide to Table, and enjoys mentoring her team, cooking seafood and arepas, and spending time with her husband and their three dogs.
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